“I know people are going to
love our approach to food.”

—Chef Luigi Becatti

Dine With Us

Oak Bay’s incredible 10,000–square foot clubhouse is a setting that’s perfect for intimate gatherings, post-round meals, or even family celebrations and weddings. Regardless of the event, Oak Bay has it covered. With gorgeous panoramic views out to Georgian Bay, patrons can dine inside in air conditioned comfort or al fresco on the wrap-around deck. Or relax with a beverage in the lounge section and re-visit their amazing golf experience.

“I know people are going to love
our approach to food.”

 

That’s the take of Oak Bay’s Chef, Luigi Beccati.

The goal of Oak Bay is to create a golf course and restaurant that would lure local patrons, travellers, and golfers alike to its spectacular and picturesque clubhouse for a meal they won’t soon forget.

That means a new menu that brings fresh elements together in a way that captures the best of Canadian cooking with a local approach that highlights the Georgian Bay region. Fresh seasonal seafood can be found on the menu, cooked under the watchful eye of Chef Luigi.

Best of all is the new wood-fired pizza oven that is central to the fun dining environment being created at Oak Bay. Special themed nights abound over the summer—check in with Oak Bay’s social media to find out what’s happening this week.

For an experience you’ll want to repeat, time and again, dine at Oak Bay.

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